Wednesday, January 28, 2009

Joy's Vanilla Pudding

After this, you will never deign to put one of those Yellow #5 powdered jello atrocities together again. This... is the true and perfect meaning of pudding. Testify.

Joy's vanilla Pudding

Mix thoroughly in a medium saucepan
1/4 c. sugar
3 tbsp cornstarch
1/8 tsp salt

gradually stir in, making a smooth runny paste
1/4 c. milk

whisk in:
1 3/4 c. milk

stirring constatnyl, heat over medium heat until the mixture just comes to the simmer. Remove from the heat and stir 1/2 c. of the milk mixture slowly into:
1 large egg, well beaten.

Stir this back into the milk mixture, bring to a boil over medium heat, and continue to cook for 1 minute, stirring constantly. Remove from the heat. Stir in:
1/2 tsp vanilla.

Pour the pudding into a bowl or individual cups, then press plastic wrap directly onto the surface. refrigerate at least 2 hours.

Rating: A+ Try this. Just..... try it.

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