Saturday, January 10, 2009

Cat Cora's "Cooking From the Hip"


I picked this up in the damp outdoor Borders discount rack for $3.99.
Why so disrespected, Cat? Why are you out in the drizzle when others less worthy are "Bam"-ing and "Y'all"-ing with abandon inside?
This book is beautifully photographed, full of fairly easy but really tasty recipes. My only complaint is that the organization is slightly weird and not very intuitive. For example, desserts are scattered throughout the book, under sort of arbitrary categories such as "Fun" or "Good to Know" or "Phenomenal."
But this is a mouth-watering book to flip through and a welcome addition to my bursting family of cookbooks.

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